About Conference

Thinkershub invites all the Participants from around the globe to attend the World Food and Agriculture Conference (Thinkershub FAC 2017) will take in London and organised by Thinkershub organisation during 18-20 September 2017, London, United Kingdom.

Agriculture is facing an unprecedented confluence of pressures that urges for profound changes in our food and agriculture (crops, livestock, forestry, fisheries, and aquaculture) systems.

“Sustainable food and agriculture is that of a world in which food is nutritious and accessible for everyone. It is world in which natural resources are managed in a way that maintain ecosystem functions to support current and future human needs” 

In this digital age, conferences and face-to-face meeting are increasingly being substituted by webinars, video conferences and other forms of digital communication. There are some clear advantages with digital communication such as convenience, cost and time savings. Despite these advantages, the impact of communicating in person is much higher and is backed by scientific evidence. According to a study published in the Journal of Neuroscience, during face-to-face communication, synchronization of brain activity between partners occur leading to successful exchange of information. Besides, frequent eye-contact during face-to-face communication helps build trust between individuals and produce better outcomes such as increased creativity and productivity. Hence, conferences and meetings are necessary even in a world dominated by digital communication channels.

ThinkersHub facilitate these face-to-face interactions between scientists, technologists and other innovators around the world through THconferences. It covers a wide range of topics – from renewable energy to cancer – and aim to identify knowledge gaps in specific research areas. Sessions formats include keynote lectures, oral presentations, symposia, workshops and poster presentations. Besides, THconferences will serve as a platform for young researchers from around the world to showcase their work and for professional development through workshops and discussion forums.

London: Global Knowledge Hub as Venue for our conferences
London is a centre for academic excellence. London is the second most visited city in the world. International students come from over 200 different nations, making London a global, vibrant and diverse city. Over 70 Nobel Prize laureates have studied or worked at London universities. There are over 45 universities in London, including top multi-faculty universities and world-class specialist institutions. Universities in London have a combined research income of over £500 million ($820 million).

Important Dates

  • Abstract Submission :August 01. 2016
  • Registration open:August 08. 2016
  • Early Bird Registration:May 08. 2017
  • Submission Ends:August 28. 2017
  • Onsite Registration:September 18. 2017

Green Event

Thinkershub wants to make meetings as sustainable as possible. This conference centre has a Responsible Business programme and has been awarded Gold accreditation by the Green Tourism Business Scheme (GTBS) for its efforts in environmental practice and responsible business.

 

Conference Highlights

  • Advances in Food Processing
  • Agricultural Biotechnology
  • Agricultural Engineering and Innovations
  • Agriculture & Food Security
  • Agriculture & Forestry
  • Agriculture and Environment
  • Agronomy
  • Aqua Farming & Poultry farming
  • Dairy Science and Technology
  • Deep Water and Demersal Fisheries
  • Energy and Agriculture
  • Extrusion Technology
  • Fermentation and Bioprocess technology
  • Fertilizer and Pesticide
  • Fish Capture and Fishing Gears
  • Fish Farms: Planning a New One
  • Fish Pathology & Physiology
  • Food and Nutrition
  • Food and Public Health
  • Food Biochemistry
  • Food Biotechnology
  • Food Fortification
  • Food Industry: Edible oils and Others
  • Food Laws policy and governance
  • Food Marketing and Economics
  • Food Microbes: Probiotics and Functional Food
  • Food Nanotechnology
  • Food Packaging
  • Food Processing Technology
  • Food Quality
  • Food Safety
  • Food Safety: Prevention and Control
  • Food Toxicology
  • Food Waste Management
  • Freshwater Fisheries
  • Future of food engineering
  • Horticulture
  • Liquid Concentration
  • Livestock Farming & Genetic Engineering
  • Organic Farming
  • Pelagic Fisheries
  • Post-Harvest Technology and Processing
  • Rice Research
  • Shellfish Fisheries
  • Soil and Crop Sciences
  • Sustainable Technologies
  • The Chemistry of Food Ingredients

Who Can Attend

  • Academicians
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  • Agricultural Business Manager
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  • Agricultural Economist
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  • Agricultural Engineer
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  • Agricultural Equipment Salesperson
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  • Agricultural Grader
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  • Agricultural Inspector
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  • Agricultural journalist
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  • Agricultural Manager
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  • Agricultural Scientists
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  • Agronomist
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  • Animal Breeder
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  • Animal Control Officer
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  • Animal geneticist
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  • Animal Health Researchers
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  • Animal Husbandry Professional
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  • Animal keeper
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  • Animal scientist
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  • Aquaculture Researchers
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  • Biochemist
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  • Bioprocessing engineer
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  • Biotechnologists
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  • Cereal Scientist
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  • Consumer Scientists
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  • Crop specialist
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  • Dairy farmer
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  • Dairy Products Scientist
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  • Dairy Scientist
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  • Dietetics Professionals
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  • Director of Quality Assurance
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  • Environmental analyst
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  • Equine Scientist
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  • Farm Equipment Mechanic
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  • Farm Manager
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  • Farm supply representative
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  • Fertilizer sales representative
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  • Field biologist
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  • Flavor Chemist
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  • Floral Designer
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  • Food Biochemist
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  • Food Biotechnologist
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  • Food chemist
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  • Food engineer
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  • Food Industry R&D
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  • Food Ingredient Sales
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  • Food Inspector
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  • Food microbiologists
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  • Food Product Consultant
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  • Food Product Developer
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  • Food researcher
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  • Food Safety Inspector
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  • Food Scientists
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  • Food Technologists
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  • Food Toxicologist
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  • Foresters
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  • Gardener
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  • Greenhouse Manager
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  • Groundskeeper
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  • Holistic veterinarians
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  • Horticulture Supervisor
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  • Irrigation engineer
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  • Laboratory Director
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  • Landscape architect
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  • Landscaping Supervisor
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  • Life sciences scientist
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  • Livestock insurance representative
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  • Livestock production manager
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  • Machine design engineer
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  • Manager of Analytical Lab
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  • Manager of Meat Production
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  • Marine biologist
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  • Market Researcher
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  • Meat Scientist
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  • Meteorologist
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  • Natural Products Researcher
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  • Nonfarm Animal Caretaker
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  • Nutrition Professionals
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  • Nutritional therapist
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  • Packaging Specialist
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  • Pesticide Handler
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  • Pesticide Technician
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  • Pet Groomer
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  • PhD Students
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  • Plant breeder
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  • Plant geneticist
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  • Plant Manager
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  • Plant Supervisor
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  • Product/process development scientist
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  • Production manager
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  • Professors
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  • Project Leader in Food Technology
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  • Public Health Official
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  • Purchasing manager
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  • Quality Assurance Director
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  • Quality Assurance Manager
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  • Quality Assurance Officer
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  • Quality Assurance Supervisor
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  • Quality manager
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  • Regulatory affairs officer
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  • Research Scientist
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  • Sales Manager
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  • Scientific and Regulatory Affairs
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  • Scientific laboratory technician
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  • Scientific Researcher
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  • Senior Food Scientist
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  • Sensory Evaluation Expert
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  • Sensory Scientist
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  • Soil conservationist
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  • Soil Scientist
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  • Soil surveyor
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  • Structural engineer
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  • Technical brewer
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  • Technical Sales Representative
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  • Technology Development Manager
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  • Toxicologist
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  • Veterinarian

  • Brochure Download